The Fondue-Fun-Do-Two

  • "The combination of cheesy food and uncheesy music worked so well last time that I'm very excited to have another chance to play and dance while weighed down by half a kilo of gruyere" James Holden St.Moritz is London's oldest Swiss restaurant with traditional Swiss cuisine prepared and served by the renowned proprietor and chef, Armin Loetscher. Held in the basement of the restaurant, (best known for the regular 'Gaz's Rockin Blues' club night) James Holden and Allez-Allez will reprise the wildly successful first Fondue-Fun-Do, with the imaginatively titled 'Fondue-Fun-Do-Two', playing the sounds from 10pm - 3am, with fondue being served from 10pm onwards whilst stocks last (should it run out, more can be purchased). Only 120 tickets are available, so book yours now to avoid disappointment!